Ing. Miroslav Gavalec

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We are a breeders of the table grapes and we develop eco-friendly growing technologies.

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Grapevine Flavescence dorée (Flavescence dorée) is among the most serious threats to modern viticulture. The phytoplasma itself (Grapevine flavescence..
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Grapevine Flavescence dorée (FD) is among the most serious grapevine diseases in Europe. Although it outwardly manifests as symptomatic leaf yellowing..
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The role of mycorrhizal fungi in organic farming is significant and can be considered crucial for several reasons: Nutrient Uptake Mycorrhizal fungi f..
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Breeding table grapes for resistance to fungal diseases is very important for several reasons. Reduced use of fungicides Disease-resistant grape vari..
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Formation of a frost-resistant grapevine gene pool in the Eurasian space The historical foundation of breeding interspecific grapevine hybrids in the ..
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Currently, there are several thousand complex-resistant varieties of table grapes bred in viticulture and winemaking institutes around the world. The ..
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Pruning grapes depends on how your decide to grow them in your garden and how much space you have. Fences are ideal to use as support for vines. Vines..
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Ecological Agrotechnics as the Foundation of Disease Prevention Practical agrotechnics under organic viticulture conditions differs fundamentally fro..
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Seedless grapes have always been very popular among lovers of this sunny fruit, and today more and more hobby winegrowers are paying attention to this..
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Pests and grapevine diseases in organic production are suppressed by preventive measures with a view to reducing the impact of the attack. Allowed sub..
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From the point of view of resistance to fungal diseases, all grape varieties can be divided into a group resistant to fungal diseases and frost, calle..