0
701
Grapevine Flavescence dorée (Flavescence dorée) is among the most serious threats to modern viticulture. The phytoplasma itself (Grapevine flavescence..
0
631
Grapevine Flavescence dorée (FD) is among the most serious grapevine diseases in Europe. Although it outwardly manifests as symptomatic leaf yellowing..
0
3592
The role of mycorrhizal fungi in organic farming is significant and can be considered crucial for several reasons:
Nutrient Uptake
Mycorrhizal fungi f..
0
15534
Breeding table grapes for resistance to fungal diseases is very important for several reasons.
Reduced use of fungicides
Disease-resistant grape vari..
0
17969
Formation of a frost-resistant grapevine gene pool in the Eurasian space
The historical foundation of breeding interspecific grapevine hybrids in the ..
0
15999
Currently, there are several thousand complex-resistant varieties of table grapes bred in viticulture and winemaking institutes around the world. The ..
0
257344
Pruning grapes depends on how your decide to grow them in your garden and how much space you have. Fences are ideal to use as support for vines. Vines..
0
31857
Ecological Agrotechnics as the Foundation of Disease Prevention
Practical agrotechnics under organic viticulture conditions differs fundamentally fro..
0
11638
Seedless grapes have always been very popular among lovers of this sunny fruit, and today more and more hobby winegrowers are paying attention to this..
0
36000
Pests and grapevine diseases in organic production are suppressed by preventive measures with a view to reducing the impact of the attack. Allowed sub..
0
9407
From the point of view of resistance to fungal diseases, all grape varieties can be divided into a group resistant to fungal diseases and frost, calle..