Dattier de Saint Vallier Wine Grape Vine

A universal late ripening variety of white grape. It no longer reproduces, but a few individuals can still be found in private gardens.

Parent varieties: interspecific crossing Seyve Villard 12.375 (Villard Blanc) x Panse de Provence
Flowers: bisexual
Growing season: late
Shoots: medium strong to strong growing
Clusters: large, broadly conical, medium dense to loose
Berries: ovoid, large, flesh dense, slightly slimy, characteristic of American varieties
Berry color: light yellow
Taste: pleasant, harmonious, sweet, with a high sugar content, tasting tests of fresh grapes reach an award of 8 points.
Sugar content: medium high, reaches 19 to 20°NM
Yield: high
Frost resistance: -25 °С
Resistance to fungal diseases according to international classification:
Downy mildew 7-9 points
Powdery mildew 7 points
Botrytis 7-9 points

The variety is sufficiently resistant to frost. Resistance to fungal diseases is high, it is resistant to downy mildew, it is not resistant to phylloxera. Shoots are strong-growing and mature well. It has a good affinity for most rootstocks. Dattier de Saint Vallier was used as a parent variety in a number of crosses from which interesting table and universal varieties were created.